Donut and Fruit Glaze
1 tablespoon POWDERED sugar substitute zero calorie sweetener
1. Add a splash of water to the sugar substitute and stir until it absorbs. Continue adding more water (a little at a time) and stir until the mixture is a smooth glaze.
2. Dip fruit (like strawberries!) into the glaze, use the glaze with our Multigrain Cereal or pancake, or cover these donuts. Experiment with different flavorings and extracts!
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