Sweet Potato Dessert Nachos
1 Serving
INGREDIENTS
1/2 teaspoon Salt
Choice of Toppings (see below)
DIRECTIONS
1. Preheat oven to 400ºF with rack in the center position.
2. Place sweet potato slices, in a single layer on a baking sheet and spray with oil.
3. Bake for 10 minutes, flip each slice, and continue baking for 12 to 15 minutes or until centers are soft and edges are crisp.
4. Sprinkle with salt, let cool and add toppings.
Spencer’s favorite: S’mores
Sweet Potato Chips drizzled with HMR 70 Plus Chocolate Pudding, zero-calorie caramel syrup, and zero-calorie marshmallow fluff (like Walden Farms®)
Other Possible Toppings
Fruit (Apples, Bananas, Pears, Berries, Pineapple, Oranges, Melon)
Peanut Butter Powder (like PB2®)
Spices (Nutmeg, Cinnamon, Sugar/Brown Sugar/Powdered Sugar Substitute (like Splenda®))
Sugar Free Syrups (like Torani®)
Fat Free Whipped Topping (like Reddi Whip®)
Zero-Calorie Caramel Syrup (like Walden Farms®)
Sugar free Chocolate Syrup (like Hershey’s®)
Fat Free Marshmallow Dip (like Walden Farms®)
Sugar free Jams/Jellies
Instant Coffee Crystals
June 23, 2020 11:48 am